best dang cornbread

i made homemade cornbread this past weekend,

(which was a first, since i normally make it from a box.)

and let me tell you.

it was the best dang cornbread i've ever had.

it was that good.

ingredients

2/3 cup butter, softened

1 cup sugar

3 eggs

1 2/3 cups milk

2 1/3 cups all-purpose flour

1 cup cornmeal

4 1/2 teaspoons baking powder

1 teaspoon salt

recipe via allrecipes :)

directions

1. in a mixing bowl, cream butter and sugar.

combine the eggs and milk. combine flour, cornmeal, baking powder and salt;

add to creamed mixture alternately with egg mixture.

2. pour into a greased 13 x 9" baking pan.

bake at 400 degrees for 22ish minutes

or until a toothpick inserted near the center comes out clean.

3. cut into squares; serve warm.

we enjoyed it with this! :)